almaund
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Almaund mylke — ground almonds mixed with broth, water, or other liquid … Medieval glossary
Jordanalmond — Jordan almond n. 1. A large variety of almond from Málaga, Spain, used widely in confections. 2. An almond with a hard, colored, flavored sugar coating. [By folk etymology from Middle English jardin almaund: Old French jardin, garden; see… … Universalium
Jordan almond — 1. a large, hard shelled, Spanish almond used esp. in confectionery. 2. an almond with a hard, colored coating of sugar. [1400 50; alter. of late ME jardyne almaund garden almond; see JARDINIERE] * * * … Universalium
Jordan almond — Jor′dan al′mond n. 1) coo a hard shelled Spanish almond used esp. in confectionery 2) coo an almond with a hard sugar coating • Etymology: 1400–50; alter. of late ME jardyne almaund garden almond; see jardiniere … From formal English to slang
